BCYC Christmas Lunch – Sunday 3rd December

We will be serving Christmas lunch on Sunday 3rd December from 12:00 and look forward to welcoming members and guests.

You can make your reservation online using this short form or speak with Andy should you require further information, either at the bar or via email BCYCmanager@gmail.com

Christmas Lunch Menu


Celeriac, hazelnut and truffle soup

Smoked salmon, horseradish creme fraiche and beetroot

Pate de Campagne served with sourdough toast

Main course

Turkey with pigs in blankets

Roast Beef

Vegetarian Wellington

served with roast potatoes, parsnips, seasonal vegetables, homemade stuffing, Yorkshire pudding and homemade gravy


Black Forest Eton Mess

Christmas pudding with custard cream

Lemon creme brulee tart


 Cheese and biscuits

Tea or coffee and a mince pie to finish

2 courses: £25.50 / 3 courses: £29:95 / 4 courses:

Leave a Reply

Your email address will not be published. Required fields are marked *